Faculty :
Faculty of Food Science and Nutrition
MODULE TITLE:
FOOD 3W. Food characteristics
Semester:
2026/2027 winter semester
ECTS:
6
teaching hrs :
50
self stud:
100
Sylabus:
- Poznań University of Life Sciences
- erasmus_incoming@up.poznan.pl
- +48618466194 ; +48618487012
