SUMMER SEMESTER 2017/2018

SUMMER SEMESTER
-
Coordinator:
-
COURSE:
tourism in rural areas

COURSE code

Course name

Teaching

Self-study

ECTS

TOUR 1.1

Natural and cultural heritage in tourism

40 60 4

TOUR 1.2

Rural tourism planning and development

45 80 5

TOUR 1.3

Fisheries and tourism

35 43 3

TOUR 1.4

Beekeeping, apitourism and apitheraphy

30 42 3
 

SUM

150 255 15
SUMMER SEMESTER
-
Coordinator:
-
COURSE:
animal breeding and genetics 2 erasmus+

COURSE code

Course name

Teaching

Self-study

ECTS

ABG2.1

Breeding Programs

36

65

5

ABG2.2

Genomic selection

29

50

4

ABG2.3

Animal genomics

20

20

3

ABG2.4

Principles of bioinformatics

20

20

3

SUM

                             105

                             155

                       15

SUMMER SEMESTER
-
Coordinator:
-
COURSE:
integrative zoology and ecology 2

COURSE code

Course name

Teaching

Self-study

ECTS

ZOOL 2.1

Ecology of wild animals

60

65

4

ZOOL 2.2

Research methods in ecology

60

45

4

ZOOL 2.3

Entomology

30

45

3

ZOOL 2.4

Ecosystem services: regulation, greening

30

40

4

SUM

                             180

                             195

                        15

SUMMER SEMESTER
Faculty of Economics and Social Sciences
Coordinator:
Izabela Lipińska, e mail: lipinska@up.poznan.pl
COURSE:
economics 3. agribusiness

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

ECONOMICS 3.1

Market and rural development in Poland

4

30

60

ECONOMICS 3.2

Agricultural policy

5

35

70

ECONOMICS 3.3

Economic Geography of Poland

3

15

25

ECONOMICS 3.4

New trends in marketing of food products

2

10

30

ECONOMICS 3.5

Food law

2,5

20

30

ECONOMICS 3.6

Agri-food logistics

2

15

20

Total

18,5

125

235

SUMMER SEMESTER
Faculty of Economics and Social Sciences
Coordinator:
Izabela Lipińska, e mail: lipinska@up.poznan.pl
COURSE:
economics 4. consumer science

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

ECONOMICS 4.1

Strategic marketing

4

30

50

ECONOMICS 4.2

Consumer behavior and marketing research

4

30

50

ECONOMICS 4.3

New product design and development

4

30

50

ECONOMICS 4.4

Neuromarketing

1

8

15

ECONOMICS 4.5

Marketing research

4

40

20

Total

17

138

185

SUMMER SEMESTER
Faculty of Food Science and Nutrition
Coordinator:
Zbigniew Krejpcio, e mail: zkre@up.poznan.pl 
COURSE:
food 1s. food characteristics part 2

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

FOOD 1S.1

Food chemistry

5

30

80

FOOD 1S.2

Food toxicology

5

35

90

FOOD 1S.3

Immunochemical methods in research and  food analysis

3

30

45

Total

13

95

215

SUMMER SEMESTER
Faculty of Food Science and Nutrition
Coordinator:
Zbigniew Krejpcio, e-mail: zkre@up.poznan.pl
COURSE:
food 2s. food analysis

 

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

FOOD 2S.1

Chromatography and hyphenated techniques in food analysis

4

20

75

FOOD 2S.2

Sensory science in flavor measurements

2

7

40

FOOD 2S.3

Flavor chemistry and biochemistry

4

20

80

FOOD 2S.4

Molecular biology with essential genetics

7

60

115

Total

17

107

310

SUMMER SEMESTER
Faculty of Food Science and Nutrition
Coordinator:
Zbigniew Krejpcio, e mail: zkre@up.poznan.pl  
COURSE:
food 3s. food technology part 2

FOOD 3S.1

Cereal science and technology

4

20

70

FOOD 3S.2

Fermentation technologies

6

45

100

FOOD 3S.3

Starch technology

6

45

100

FOOD 3S.4

Dairy technology

3

25

50

Total

19

135

320

SUMMER SEMESTER
Faculty of Food Science and Nutrition
Coordinator:
Zbigniew Krejpcio, e mail: zkre@up.poznan.pl  
COURSE:
food 4s. human nutrition and dietetics part 2

Course id.

Course name

ECTS

HRS

teaching

HRS

self-study

FOOD 4S.1

Human nutrition

5

30

80

FOOD 4S.2

Nutritional epidemiology

4

45

45

FOOD 4S.3

Nutrition in the life cycle

3

45

45

FOOD 4S.4

Dietetics and diet management in non-communicable diseases

5

45

80

Total

17

175

250

SUMMER SEMESTER
Coordinator:
COURSE:
food 5s. selected topics on food & nutrition

Course

Name/Teacher

ECTS

hrs

teaching

hrs

self-study

FOOD 5S.1

Pharmacology and nutritional pharmatherapy  with elements of phytotherapy

dr. hab. Joanna Suliburska

jsulibur@up.poznan.pl

 

3

30

50

FOOD 5S.2

Molecular cuisine

prof. dr. hab. Anna Gramza-Michałowska

angramza@up.poznan.pl

3

25

50

FOOD 5S.3

HACCP – quality assurance system in food processing

prof. dr. hab. Anna Gramza-Michałowska

angramza@up.poznan.pl

 

2

21

30

FOOD 5S.4

Sports nutrition

dr. Krzysztof Durkalec-Michalski

durkalec-michalski@wp.pl

5

42

80

Total

 

13

118

210

SUMMER SEMESTER
Faculty of Environmental Engineering and Spatial Management
Coordinator:
Klaudia Borowiak, e mail: klaudine@up.poznan.pl
COURSE:
eco 2. aquatic ecosystems and environmental assessment

Course id.

Course name

ECTS

HRS
teaching

HRS
Self-study

ECO 2.1

Biological monitoring pdf

3

30

45

ECO 2.2

Environmental impact assessment pdf

2

20

30

ECO 2.3

Freshwater ecosystems pdf

3

60

55

ECO 2.4

Wetland development pdf

3

30

45

ECO 2.5

Applied hydrology pdf

2

30

20

Total

 

15

170

170

SUMMER SEMESTER
Faculty of Environmental Engineering and Spatial Management
Coordinator:
Klaudia Borowiak, e mail: klaudine@up.poznan.pl
COURSE:
eco 3. rural environment

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

ECO 3.1

Environmental protection of rural areas pdf

3

30

35

ECO 3.2

Nature conservation pdf

3

30

35

ECO 3.3

Applied ecology pdf

4

45

45

ECO 3.4

Meteorology and climatology pdf

3

30

35

ECO 3.5

Soil science

3

30

40

Total

16

165

190

SUMMER SEMESTER
Faculty of Environmental Engineering and Spatial Management
Coordinator:
Klaudia Borowiak, e mail: klaudine@up.poznan.pl
COURSE:
eco 4. pro-ecological trends in environmental and civil engineering

Course

Course name

ECTS

HRS

teaching

HRS

self-study

ECO 4.1.

Materials and technologies in civil engineering pdf

6

60

110

ECO 4.2.

Urban and architectural  planning pdf

2

20

35

ECO 4.3.

Efficient installation systems in buildings pdf

1

10

25

 

ECO 4.4.

Urban ecology pdf

5

50

75

Total

 

14

140

245

SUMMER SEMESTER
Faculty of Forestry
Coordinator:
Tomasz Najgrakowski, e mail: dentomn@up.poznan.pl
COURSE:
forest 3. forest management planning

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

FOREST 3.1

Forest management planning (extended)

8

108

90

FOREST 3.2

Forest Yield Science (basic)

4

36

60

FOREST 3.3

Decission making support tools in forest management

2

33

30

FOREST 3.4

Integrated pest management

2

12

10

Total

16

382

190

SUMMER SEMESTER
Faculty of Forestry
Coordinator:
Tomasz Najgrakowski, e mail: dentomn@up.poznan.pl
COURSE:
forest 4. elements of multifunctional forest management

Course id.

Course name

ECTS

HRS

HRS

teaching

Self-study

FOREST 4.1

Dynamic ecology 

2

21

20

FOREST 4.2

Forest management planning (basic)

5

72

60

FOREST 4.3

Game management (basic)

3

39

45

FOREST 4.4

Forest education 

3

24

10

FOREST 4.5

Fungi versus people – practical approach

1

5

5

Total

14

161

140

SUMMER SEMESTER
Faculty of Agronomy and Bioengineering
Coordinator:
Janetta Niemann, e mail: niemann@up.poznan.pl
COURSE:
agro 3. environmental techniques

Course id.

Course name

ECTS

HRS

HRS

teaching

self-study

AGRO 3.1

Waste management

4

30

60

AGRO 3.2

Technologies in environmental protection

4

30

60

AGRO 3.3

Environmental protection and nature conservation 

4

40

60

AGRO 3.4

Landscape management – protection methods and maintenance techniques 

4

40

60

Total

16

140

240

SUMMER SEMESTER
Faculty of Agronomy and Bioengineering
Coordinator:
Janetta Niemann, e mail: niemann@up.poznan.pl
COURSE:
agro 4. plant breeding

 

Course id.

Course name

ECTS

HRS teaching

HRS

self-study

AGRO 4.1

General genetics

5

30

60

AGRO 4.2

Analysis of variance and designs of experiments

5

40

65

AGRO 4.3

Principles of plant breeding

5

30

65

Total

15

100

190

SUMMER SEMESTER
Faculty of Agronomy and Bioengineering
Coordinator:
Janetta Niemann, e mail: niemann@up.poznan.pl
COURSE:
agro 5. biology of reproduction

 

Course id.

Course name

ECTS

HRS

teaching

HRS

self-study

AGRO 5.1

Cytogenetics and chromosome engineering

6

50

75

AGRO 5.2

Plant reproduction and embryology

5

45

70

AGRO 5.3

Evolution of crop plants

3

20

40

Total

14

115

185

SUMMER SEMESTER
Faculty of Horticulture and Landscape Architecture
Coordinator:
dr hab. Maria Morozowska, e mail: mariamor@up.poznan.pl
COURSE:
hort 6. seed biology and pathology

Course

Name

ECTS

HRS

HRS

teaching

Self-study

HORT 6.1

Metabolic responses of germinating seeds to stress pdf

4

30

50

HORT 6.2

Seed diseases and pests pdf

5

60

75

HORT 6.3

Biological bases for modern seed technology pdf

5

60

75

Total

14

150

200

SUMMER SEMESTER
Faculty of Horticulture and Landscape Architecture
Coordinator:
dr hab. Maria Morozowska, e mail: mariamor@up.poznan.pl
COURSE:
hort 7. sustainable horticulture and specialty crop production: vegetables, mushrooms and herbs

Course

Name

ECTS

teaching

Self-study

HORT 7.1

Sustainable horticulture pdf

5

75

50

HORT 7.2

Weed biology and control pdf

3

20

55

HORT 7.3

Modern edible and medicinal mushroom production pdf

4

45

55

HORT 7.4

Herbal and lesser known edible plants pdf

4

35

65

Total

16

175

225

SUMMER SEMESTER
Faculty of Horticulture and Landscape Architecture
Coordinator:
dr hab. Maria Morozowska, e mail: mariamor@up.poznan.pl
COURSE:
hort 8. advances in vegetable crop production

Course

Name

ECTS

teaching

Self-study

HORT 8.1

Trends in indoor vegetable production pdf

6

60

90

HORT 8.2

Sustainable vegetable production – covers pdf

6

60

90

HORT 8.3

Selected topics in strawberry cultivation pdf

3

30

45

Total

15

150

225